Mojgar Commercial Ice Maker Machine
4.8Editor score
700LBS daily production output
500LBS storage bin capacity
Smart LCD control panel
In this guide
Finding the right commercial ice maker is essential for any business that serves drinks or needs consistent cold storage. A reliable machine ensures you never run out during peak hours and keeps your operations running smoothly without interruption or customer dissatisfaction.
We compared ten leading models based on production capacity, storage bin size, energy efficiency, and ease of maintenance. Each product was evaluated for its build quality, certification status, and ability to handle heavy-duty daily use in various commercial environments.
Each pick highlights specific strengths and ideal use cases to help you match a machine to your needs. Note that product availability and pricing may change frequently, so verify current details before making your final purchasing decision for your business.
Top 3 Picks for Best Commercial Ice Maker
EUHOMY Commercial Ice Maker Machine
4.3Editor score
100lbs daily production capacity
33lbs ice storage bin size
ETL certified for safety
VEVOR Commercial Ice Maker Machine
4.0Editor score
120 lbs daily production
33 lbs storage capacity
Self-cleaning functionality
Top 10 Best Commercial Ice Maker in 2026 Compared
This side-by-side comparison outlines the key specifications and capabilities of each model to help you quickly identify the best fit for your specific business volume and space constraints.
ProductsSpecificationsEditor scorePrice
Editor's Choice
EUHOMY Commercial Ice Maker
100lbs daily production
33lbs storage capacity
11-15 minute cycle
ETL certified
4.3Editor score
Editor's Choice
Mojgar 700LBS Ice Maker
700LBS daily production
500LBS storage bin
10-15 minute cycle
Smart LCD control
4.8Editor score
Best Premium
ETL-Certified 800LBS Machine
800LBS daily production
650LBS bin capacity
5-15 minute cycle
German compressor
4.8Editor score
EUHOMY 400lbs Ice Maker
400lbs daily production
250lbs bin capacity
11-20 minute cycle
Insulated storage
4.2Editor score
VEVOR 120 lbs Ice Maker
120 lbs daily production
33 lbs storage capacity
10 minute first batch
LED display
4.0Editor score
Mojgar 760LBS Ice Maker
760LBS daily production
650LBS storage bin
5-15 minute cycle
30 thickness levels
4.9Editor score
VEVOR 265 lbs Ice Maker
265 lbs daily production
85 lbs storage capacity
8-10 minute cycle
ETL certified
4.0Editor score
Commercial Ice Maker 680LBS
680LBS daily production
560LBS storage bin
5-15 minute cycle
12 thickness levels
4.8Editor score
Commercial Ice Maker 580lbs
580lbs daily production
350lbs bin capacity
8-15 minute cycle
Stainless steel design
5.0Editor score
Mojgar 100lbs Ice Maker
100lbs daily production
33lbs storage capacity
10-18 minute cycle
Gravity drainage
4.1Editor score
1. EUHOMY Commercial Ice Maker Machine – Best Overall Value
EUHOMY Commercial Ice Maker Machine
100lbs daily ice production
33lbs storage capacity bin
11-15 minute cycle time
ETL certified for safety
The EUHOMY Commercial Ice Maker Machine stands out as a reliable choice for small to medium businesses needing consistent ice supply. With a solid 4.3 rating and robust daily production, it balances performance and ease of use effectively for most commercial needs.
Pros
- High daily production capacity
- Quiet compressor operation
- Intuitive LCD control panel
- Automatic cleaning function
- Durable stainless steel build
Cons
- Requires gravity drainage setup
- No pump included
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This machine produces up to 100 lbs of ice per 24 hours with clear cubes ready in just 11-15 minutes. The 33 lbs storage bin ensures you have enough reserve for peak hours, while the ETL certification guarantees safety for both home and commercial applications.
While the gravity drainage system requires proper floor placement, the automatic overflow prevention and one-touch cleaning function simplify maintenance significantly. The smart LCD panel allows precise control over ice thickness, catering to different beverage requirements efficiently.
Business owners running coffee shops or small bars will appreciate the efficiency and quiet operation. It is a practical investment for those seeking a balance of capacity and cost without sacrificing build quality or user-friendly features.
Efficient Production and Storage
The 100 lbs daily output combined with a 33 lbs bin ensures continuous supply during busy service periods without frequent refilling.
Smart Control Features
Adjustable ice thickness and an LCD monitor allow users to customize output for smoothies or cocktails easily.
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2. Mojgar 700LBS Commercial Ice Maker – High Volume Performance
Mojgar 700LBS Commercial Ice Maker
700LBS daily production capacity
500LBS insulated storage bin
10-15 minute ice cycles
Food-grade water filtration
The Mojgar 700LBS Commercial Ice Maker is designed for high-demand environments like large hotels or busy restaurants. Its exceptional 4.8 rating reflects user satisfaction with its massive capacity and reliable performance over time.
Pros
- Massive daily production output
- Large storage capacity bin
- Adjustable ice thickness
- Automatic cleaning system
- High customer rating
Cons
- Two-box delivery process
- High investment cost
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Producing up to 700 lbs of ice every 24 hours with 10-15 minute cycles, this machine keeps up with intense demand effortlessly. The 500LBS storage bin with heavy-duty insulation ensures ice quality remains stable even during non-use periods.
Safety and hygiene are prioritized with food-grade materials and a robust water filtration system that removes impurities. However, the two-box delivery can complicate initial setup, and the higher price point requires careful budget consideration.
Large-scale commercial operations will benefit from the sheer volume and durability. If you need consistent high-volume output and can accommodate the setup logistics, this unit delivers premium performance worth the investment.
High Capacity Output
The 700LBS daily capacity supports high-volume venues ensuring you never face shortages during peak operational hours.
Advanced Hygiene Features
Food-grade materials and effective water filtration maintain ice purity and safety standards consistently.
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3. ETL-Certified 800LBS Ice Maker – Maximum Capacity
ETL-Certified 800LBS Ice Maker
800LBS daily production capacity
650LBS high-capacity bin
German-made pure copper compressor
30 ice thickness levels
The ETL-Certified 800LBS Ice Maker leads the market in pure production power, ideal for industrial settings or massive catering events. Its 4.8 rating and energy-efficient design highlight its reliability and operational cost savings.
Pros
- Highest production capacity
- Energy-efficient compressor
- Large insulated storage bin
- 30 adjustable thickness levels
- 5-year product warranty
Cons
- Higher price point
- Industrial footprint
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Equipped with a German-made pure copper compressor, it produces 800 pounds of ice daily while consuming less electricity. The 650-pound bin with three-layer insulation keeps ice frozen for up to 12 hours ensuring availability during interruptions.
Users can choose from 30 thickness levels to tailor ice for specific drinks or needs. While the unit is large and expensive, the 5-year warranty and 99% impurity removal filter justify the premium for serious commercial users.
Businesses requiring maximum throughput and durability should consider this model. It offers top-tier performance and long-term value for high-volume operations that need uninterrupted ice supply.
Energy Efficiency
The efficient compressor produces 82 pounds per kWh saving on electricity costs over time.
Customization Options
30 adjustable settings allow precise control over ice cube thickness for any application.
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4. EUHOMY 400lbs Ice Maker – Solid Mid-Range Option
EUHOMY 400lbs Ice Maker
400lbs daily production rate
250lbs storage bin size
11-20 minute cycle time
Insulated storage system
The EUHOMY 400lbs Ice Maker offers a reliable mid-range solution for restaurants or bars needing steady output. With a 4.2 rating, it provides good value for businesses that need more than basic machines but not industrial capacity.
Pros
- Balanced production capacity
- Durable materials
- Easy control panel
- Insulated storage
- ETL certified
Cons
- Two-box delivery possible
- No detailed pump
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It produces over 400 pounds of ice daily with a 250lbs bin to prevent running out during rush hours. The smart LCD panel allows you to set timing and adjust cube size effortlessly for various drink types.
Insulation technology keeps ice frozen longer even when the unit is idle, which is helpful for intermittent use. The cleaning mode simplifies maintenance and ensures hygiene standards are met with minimal effort from staff.
This model is well-suited for small to medium businesses seeking durability and performance. It balances cost and capacity effectively making it a safe choice for growing operations.
Insulated Storage
Advanced insulation helps maintain ice temperature reducing melt rates during non-production periods.
Control Panel
Intuitive LCD controls provide easy access to settings and alerts for simple operation.
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5. VEVOR 120 lbs Ice Maker – Best Budget Option
VEVOR 120 lbs Ice Maker
120 lbs daily production
33 lbs storage capacity
10 minute first batch
Self-cleaning function
The VEVOR 120 lbs Ice Maker is an excellent entry-level option for home bars or small offices needing reliable ice. With a 4.0 rating, it delivers consistent performance without breaking the budget for smaller spaces.
Pros
- Affordable price point
- Fast initial ice batch
- Quiet operation
- Timer function
- Compact design
Cons
- Lower production volume
- Basic feature set
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It produces up to 120 lbs of ice daily with 45 cubes per cycle and first batch ready in just 10 minutes. The LED display and 48-hour timer make planning easy for events without constant manual monitoring.
The unit runs quietly under 50 dB and includes a detachable water tank for easier maintenance and cleaning. While capacity is lower than commercial units, it is sufficient for limited daily demand.
Users seeking affordability and simplicity will find this model fits well. It is a great choice for smaller venues or households with high ice consumption needs.
Timer Planning
48-hour scheduling allows you to prepare ice in advance for events and busy hours.
Ease of Maintenance
Detachable water tank and self-cleaning feature reduce effort for regular cleaning tasks.
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6. Mojgar 760LBS Ice Maker – Heavy Duty Commercial
Mojgar 760LBS Ice Maker
760LBS daily production
650LBS storage bin
5-15 minute cycle
30 adjustable levels
The Mojgar 760LBS Ice Maker earns a top 4.9 rating with powerful performance suited for large venues. Its 760LBS daily output ensures high-volume needs are met without interruption or delays in service.
Pros
- Highest customer rating
- Large production capacity
- High capacity storage
- Smart LCD control
- 2-year warranties
Cons
- High price
- Large footprint
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With a 650LBS storage bin and 5-15 minute cycles, this machine is built to keep up with continuous demand. The 30 thickness levels and food-grade construction support versatility and safety across different beverage types.
Installation and maintenance are supported by responsive customer service and clear controls for efficient operation. The 2-year warranty provides peace of mind for long-term investment in your commercial kitchen.
Large catering or restaurant operations looking for reliability should consider this model. It offers a premium balance of volume, speed, and build quality.
Speed and Efficiency
5-15 minute cycles ensure a steady supply of fresh ice during peak service times.
Build Quality
Food-grade materials and durable construction ensure safe and long-lasting operation.
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7. VEVOR 265 lbs Ice Maker – Versatile Placement
VEVOR 265 lbs Ice Maker
265 lbs daily production
85 lbs storage capacity
8-10 minute cycle
Under counter installation
The VEVOR 265 lbs Ice Maker is designed for versatile placement in various settings including home bars or small shops. Its 4.0 rating reflects consistent performance and ease of integration into different kitchen layouts.
Pros
- Flexible placement options
- Good daily output
- ETL certified
- Adjustable ice thickness
- LED display
Cons
- Basic controls
- Installation plumbing
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It produces up to 265 lbs of ice daily with 90 cubes ready in 8-10 minutes making it quick for light commercial use. The 85 lbs storage capacity supports up to 1200 drinks daily for busy periods.
Enhanced insulation keeps ice frozen for 6-8 hours even when powered off which is ideal for intermittent use. Adjustable thickness settings allow customization for different drink needs with simple user controls.
Small businesses needing flexibility and decent capacity will find this unit suitable. It offers good value for setups where space or installation type varies significantly.
Flexible Installation
Freestanding or under-counter placement options help integrate the machine into any kitchen space.
Insulation Benefits
Cyclopentane foam insulation maintains ice quality even during power interruptions or downtime.
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8. Commercial Ice Maker 680LBS – High Throughput
Commercial Ice Maker 680LBS
680LBS daily production
560LBS storage capacity
5-15 minute cycle
12 level thickness
The Commercial Ice Maker 680LBS offers robust production power for businesses needing consistent ice supply. Its 4.8 rating indicates strong user satisfaction with its capacity and reliability in commercial environments.
Pros
- High production volume
- Large storage bin
- Easy installation
- Self-cleaning function
- ETL listed
Cons
- Two-box delivery
- Filter replacement
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Equipped with a powerful compressor and cooling fans, it produces 680 pounds daily with cubes ready in 5-15 minutes. The 560 lbs storage bin eliminates worry about running out during peak catering or party times.
Self-cleaning and effective filtration ensure clean ice with minimal manual effort. While delivery involves two boxes and filters need regular replacement, the operational benefits are significant for daily heavy use.
Restaurants or hotels needing high volume will appreciate this unit. It delivers professional-grade volume with practical features for ongoing operation.
High Throughput
680 pounds of ice daily supports large kitchens and high-service environments efficiently.
Filtration Quality
Effective filters remove impurities ensuring clean and odorless ice for beverages.
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9. Commercial Ice Maker 580lbs – Reliable Stainless Steel
Commercial Ice Maker 580lbs
580lbs daily production
350lbs insulated bin
8-15 minute cycle
Stainless steel build
The Commercial Ice Maker 580lbs earns a perfect 5.0 rating with excellent reliability and ease of use. Its stainless steel construction and solid daily output make it a top choice for professional settings.
Pros
- Perfect customer rating
- Stainless steel durability
- Good production volume
- Easy maintenance
- ETL certified
Cons
- Mid-range price
- No pump
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It produces up to 580 lbs of ice with 156 cubes ready in just 8-15 minutes ensuring efficient production. The 350 lb insulated bin ensures a reliable reserve during peak business hours without frequent refilling.
Easy maintenance and smart control panel reduce operational effort significantly. The ice full alert prevents overflow while the simple installation process supports quick deployment.
Businesses valuing durability and smooth operation should choose this model. It offers consistent performance and a sleek design for modern kitchens.
Durability
Stainless steel construction ensures long-lasting durability in demanding commercial environments.
Smart Controls
Clear LCD panel simplifies monitoring and adjustments for staff members.
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10. Mojgar 100lbs Ice Maker – Compact Efficiency
Mojgar 100lbs Ice Maker
100lbs daily production
33lbs storage capacity
10-18 minute cycle
Under-counter size
The Mojgar 100lbs Ice Maker is a compact and efficient option for smaller commercial setups needing steady ice supply. With a 4.1 rating, it provides reliable performance suitable for light commercial or home use.
Pros
- Compact size
- Energy efficient
- Quick cooling
- Easy setup
- 24-month warranty
Cons
- Low production rate
- Gravity drain
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It produces up to 100 lbs of crystal-clear ice daily with first batches ready in 10-18 minutes. The energy-efficient R290 compressor lowers utility bills while ensuring consistent cooling and ice quality.
Setup is easy with plug-and-play operation and front venting for under-counter installation. While capacity is limited compared to large units, it is perfect for offices or small cafes with moderate demand.
Users needing space-saving efficiency will find this model valuable. It balances performance with cost-effectiveness for smaller daily production needs.
Energy Efficiency
R290 compressor reduces energy costs up to 30% while maintaining strong performance.
Compact Design
Small footprint allows installation under counters to save valuable kitchen floor space.
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Buying Guide – How to Choose the Best Commercial Ice Maker
Selecting the right commercial ice maker requires evaluating several factors to ensure it meets your daily demand and fits your kitchen space.
Daily Ice Production
Daily ice production determines how much ice your machine can create in 24 hours. Choose a model that produces enough for your peak hours plus a buffer to avoid shortages.
Aim for a capacity that matches your highest daily demand to ensure smooth operations.
Storage Bin Capacity
Storage bin capacity indicates how much ice the machine can hold when full. A larger bin reduces the frequency of manual removal during busy shifts.
Select a bin size that supports your service flow without taking up excessive kitchen space.
Cycle Time
Cycle time is the duration required to produce one batch of ice. Shorter cycles mean faster replenishment during peak service hours.
Look for machines with 10 to 15 minute cycles for quick ice turnover.
Ice Thickness Control
Ice thickness control allows customization of cube size based on drink type. Thicker ice melts slower and is ideal for cocktails while thin ice chills drinks faster.
Adjustable settings provide versatility for serving various beverages and foods.
Installation Requirements
Installation requirements cover plumbing and drainage needs. Some units need a drain hose and floor drain while others connect to a faucet.
Ensure your kitchen infrastructure supports the model you select before purchasing.
Certifications and Safety
Certifications like ETL ensure the machine meets safety standards for commercial use. Always check for relevant certifications to guarantee reliability.
Certified units reduce risks of electrical or operational hazards in the workplace.
Maintenance Features
Maintenance features such as self-cleaning simplify upkeep and reduce manual labor. Regular cleaning prevents mineral buildup and extends machine life.
Choose models with automated cleaning to save time and effort.
Warranty and Support
Warranty and support terms protect your investment against defects and failures. A longer warranty indicates manufacturer confidence in durability.
Look for at least a 2-year warranty on both machine and compressor.
How to Use and Care for Your Commercial Ice Maker
Start by positioning the machine on a level surface near a power source and drainage area. Ensure the unit is upright for at least 24 hours before turning it on to let the refrigerant settle properly.
Connect the water inlet hose and drain hose securely to prevent leaks. Use the provided filters if included to maintain water quality and protect internal components from sediment.
Regularly run the self-cleaning cycle as recommended by the manufacturer to keep the system hygienic. Monitor ice production and adjust thickness settings to optimize output for your specific needs.
Frequently Asked Questions
How much ice should I expect my commercial ice maker to produce?
Production varies by model but typically ranges from 100 lbs to 800 lbs per 24 hours. Select a capacity that matches your peak demand with some extra for buffer to ensure supply during busy times.
Do commercial ice makers need special plumbing?
Most units require a standard water line and a drain connection. Some models include water filters and pumps while others rely on gravity drainage so check installation requirements carefully.
How often should I clean my commercial ice maker?
Clean your machine at least every three months to prevent mineral buildup and bacteria growth. Many models offer automatic cleaning cycles to simplify this maintenance task significantly.
What is the difference between under counter and freestanding models?
Under counter models fit beneath counters saving floor space while freestanding units stand alone. Choose based on your kitchen layout and available space for optimal placement.
Why is my commercial ice maker not producing enough ice?
Insufficient production can result from high ambient temperatures low water pressure or dirty filters. Check ventilation ensure water lines are clear and clean the unit regularly to maintain efficiency.
Can I use a commercial ice maker at home?
Yes but ensure the model is certified for residential use if intended for home kitchens. Some units designed for heavy commercial use may consume more power or produce excessive noise at home.
How long does the warranty typically last for commercial ice makers?
Warranties generally cover one to two years for the machine and two to five years for the compressor. Always check the specific terms before purchasing to understand your coverage fully.
What kind of ice cubes do these machines make?
Most machines produce clear cube or flake ice depending on the model. Adjustable settings allow you to choose thickness for cocktails or food prep as needed.
Final Thoughts on Choosing the Best Commercial Ice Maker
The EUHOMY Commercial Ice Maker Machine Mojgar 700LBS, and VEVOR 120 lbs stand out as top picks for different budget and capacity needs. Each offers reliability and features suited for specific business environments.
Prioritize daily production capacity and storage size to ensure your operations run smoothly during peak times. Consider installation requirements and maintenance features to reduce long-term operational effort.
Check current availability and verify product details before purchasing to confirm compatibility with your business needs. Prices and stock may change so always review the latest information from trusted sources.